紅燒肉做法簡單:【簡易版】紅燒肉by Mrs P's Kitchen
【簡易版】紅燒肉by Mrs P's Kitchen
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《紅燒肉》食譜與做法,共870 道
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料理步驟 · 我習慣整塊肉先用開水川燙一下,去掉表層的油垢,然後洗淨切塊。 · 先用3大匙油小火炒化兩大匙左右份量的冰糖,待糖色轉金黃了,把肉放進去翻炒 ...
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