酸菜豬肚結湯:酸菜豬肚蒲阿結湯(胡瓜結) 食譜與作法by 天邊的家
酸菜豬肚蒲阿結湯(胡瓜結) 食譜與作法by 天邊的家
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《酸菜豬肚湯》食譜與做法
https://icook.tw
酸菜豬肚湯料理怎麼做?愛料理精選16篇簡易食譜做法與步驟,有最新的薑絲酸菜豬肚湯、酸菜豬肚湯、超懶人料理「酸菜豬肚煲湯」、⭐️最愛媽媽味⭐️酸菜豬肚湯。以及豬肚 ...
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【酸菜豬肚湯】料理大全
https://cookpad.com
這裡有16 篇超簡單家常食譜通通免費看!包括:白胡椒豬肚酸菜湯、酸菜豬肚湯、豬肚蛤蜊酸菜湯(簡單料理)、酸菜豬肚蒲阿結湯(胡瓜結)、【馬告酸白菜豬肚雞】這個酸很好入喉
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![把老媽媽手藝做回來番紅花的「酸菜豬腸結湯」](https://i0.wp.com/api.multiavatar.com/%E6%8A%8A%E8%80%81%E5%AA%BD%E5%AA%BD%E6%89%8B%E8%97%9D%E5%81%9A%E5%9B%9E%E4%BE%86%E7%95%AA%E7%B4%85%E8%8A%B1%E7%9A%84%E3%80%8C%E9%85%B8%E8%8F%9C%E8%B1%AC%E8%85%B8%E7%B5%90%E6%B9%AF%E3%80%8D+-+YouTube.png?apikey=viVnb6N20jclO8)
把老媽媽手藝做回來番紅花的「酸菜豬腸結湯」
https://www.youtube.com
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酸菜結湯
https://dino.pixnet.net
1. 豬小腸(或豬肚)分別用麵粉和鹽巴,內外反覆搓洗乾淨後,用熱水燙過再洗一次。 · 2. 香菇泡軟切粗絲。 · 3. 整條乾瓢絲用濕布或紙巾擦過備用(切勿泡水,會 ...
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酸菜豬肚結湯
https://www.hucc-coop.tw
(烹調時間3小時). 豬肚1個; 豬腸1副; 豬(龍)骨2,000毫升; 高湯; 冬筍200公克; 甘菜(酸菜) 200公克; 紅蘿蔔200公克; 蒲瓜條適量; 鹽適量; 香油(芝麻油) 適量 ...
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酸菜豬肚蒲阿結湯(胡瓜結) by 天邊的家
https://icook.tw
食材 · 豬梅花肉. 200克 · 豬肚. 一顆 · 沙拉筍. 一個 · 酸菜. 半個 · 紅蘿蔔. 一根 · 胡瓜絲條. 2條.
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酸菜豬腸結湯(影音)
https://food.ltn.com.tw